May 22, 2019

I'm always intrigued to hear customers tell me how they take traditional, frozen gefilte fish loaves and transform them into something entirely different.

Shortcut cooks use this ready-minced fish to make quick 'n easy fried fish balls. Recipe writer Jamie Geller make...

December 5, 2018

A full four years back, I shared a favorite recipe for Honey 'n Mustard Corned Beef and, even after all this time, I still regularly receive glowing reports from newsletter readers who've made this their first choice, go-to recipe.

Of course, the mailing list was a fr...

October 24, 2018

Election fever has gripped the country as last minute canvassing - and dirty dealing - abounds.

(Even the news that Gilad Shalit is moving to my hometown of Hod Hasharon failed to elicit much response as the city focuses exclusively on gossip and smear campaigns....

May 23, 2018

The month of May is clearly going through an identity crisis and thinks it's August.

That's the only explanation I have for the recent, brutal weather.

While my get-out-of-the-hot-kitchen-quick recipes are usually reserved for the ugliest part of summer, the spiralin...

August 24, 2016

You can thank a Meatland regular customer for  encouraging me to share today's super useful recipe.

"I'm waiting for this week's newsletter to see what I'm cooking for Shabbat," she declared when she stopped by earlier. 

What a responsibility!

Not wan...

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